Ministerial Order No. 139/2006 on sanitary control for fish products.
Type of law
This Ministerial Order, consisting of 3 articles adopts the EU Regulations on fish products, authorized food additives, inspection and quality control. It also establishes standards and requirements for fishing vessels in order to guarantee the quality of the fish caught and fish processing.
Date of text
Entry into force notes
This Ministerial Order enters into force immediately.
Boletim da Republica, I Serie, Supplement, No. 30, 1 August 2006, p. 266(2).
Diploma Ministerial n. 139/2006.
Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs.
Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for the hygiene of foodstuffs.