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Antioxidant Ordinance.

Country
Austria
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
An Ordinance replacing the previous one of 1977 on the same subject to regulate the use of additives with antioxidant effects in foodstuffs. Annex 1 contains an exhaustive list of the substances allowed to prevent the deterioration of foodstuffs by oxidation. Annex 2 lays down the maximum quantity of antioxidant substances allowed for certain foodstuffs. Annex 3 contains general criteria of purity for additives with antioxidant effects. The Ordinance consists of 6 articles and 3 Annexes.
Attached files
http://faolex.fao.org/docs/pdf/aut7044.pdf
Long title of text
Ordinance by the Federal Minister for Health, Sport and Consumer Protection on additives with antioxidant effect in foodstuffs.
Date of text
Notes
This Ordinance repeals the Ordinance on Additives with Antioxid Effect in Foodstuffs (BGBl. No. 555/1977).Annexes are omitted on the file.
Repealed
Yes
Serial Imprint
Bundesgesetzblatt für die Republik Österreich, Text No. 492, 30 June 1994, pp. 3985-4000.
Source language

English

Legislation Amendment
No
Repealed by
Food Additives Ordinance.