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Dairy Act 2000.

Country
Australia
Type of law
Legislation
Date of original text
Date of latest amendment
Source
FAO , FAOLEX
Keywords
Abstract
This Act concerns the production and distribution of milk and dairy products in the territory of Victoria. It establishes and regulates the operation of the Dairy Food Safety Victoria authority, establishes a licensing system for the dairy industry and provides for the implementation of a code of practice and food safety programmes in relation to milk and dairy products. The Act consists of 70 sections and is divided into the following parts: Preliminary (1), Dairy Food Safety Victoria (2), Dairy Industry Licences (3), Food Safety (4), Enforcement and Legal Proceedings (5) and Miscellaneous and Transitional (6).
Attached files
http://faolex.fao.org/docs/pdf/vic45834.pdf
Web site
http://www.legislation.vic.gov.au
Notes
Last amendments up to Primary Industries Legislation Amendment Act 2019, No. 40/2019. Reprinted as at 17 December 2019.This Act repeals the Dairy Industry Act 1992.
Repealed
No
Source language

English

Legislation Amendment
No
Amended by
Seafood Safety Act 2003.