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State Standard No. AZS 286-2016 for pasteurized and ultra-pasteurized (UHT) cream.

Country
Azerbaijan
Type of law
Miscellaneous
Source
FAO , FAOLEX
Abstract
This Standard has been set by the Technical Committee (TK 02) on Standardization of food and agricultural products. The initial inspection shall be in 2021 to determine the requirements of the standard to comply with the international standards, norms, rules and recommendations. This Standard shall be applied to pasteurized and ultra-pasteurized (UHT) cream, produced from raw milk of cow and buffalo and directly intended for human consumption. This Standard sets forth rules and procedures of the quality requirements of the product, public health and safety, environmental protection and safety requirements, packaging, labelling, controlling, transportation, storage.
Attached files
http://faolex.fao.org/docs/pdf/aze158908.pdf
Web site
http://www.e-qanun.az
Date of text
Entry into force notes
This Standard enters into force on the day the Decision No. 160111500015 of the State Committee for Standardisation, Metrology and Patent is published.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Azərbaycan Respublikasinin Dövlət Standarti pasterizə və ultrapasterizə (UYT) edilmiş qaymaq ümumi texniki şərtlər AZS 286-2016.
Implements
Presidential Decree No. 155 on the approval of the statute and committee structure of the Azerbaijani State Committee on Standardization, Metrology and Patents.