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Law No. 7.565 regulating the food processing infrastructures, registration and trade of edible artisanal food products of animal and plant origin.

Country
Brazil
Type of law
Legislation
Source
FAO , FAOLEX
Abstract
This Law, consisting of 18 articles, regulates the authorization for food processing infrastructures, registration and trade of edible artisanal food products of animal and plant origin within the State of Pará. It specifies that regional food product processing, treatment and selling must comply with State sanitary quality standards. It applies for the following food products: meat products; milk; eggs; bee products; fish, crustaceans and molluscs; cassava and other edible tubers; fruits; vegetables and legumes; cereals; etc.
Attached files
http://faolex.fao.org/docs/pdf/bra116316.pdf
Web site
http://www.soleis.adv.br
Date of text
Entry into force notes
This Law enters into force on the day of its publication.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Lei n. 7.565, de 25 de Outubro de 2011.
Implemented by
Decree No. 480 regulating Law No. 7.565 on food processing infrastructures, registration and trade of edible artisanal food products of animal and plant origin.