Weighing of Carcasses (R.R.O. 1990, Reg. 55).
Country
Type of law
Regulation
Date of original text
Date of latest amendment
Abstract
These Regulations sets the standards and procedures for weighting beef carcasses for trade purposes. Where a carcass is weighed to determine its sale weight, the operator shall weigh the entire carcass without removing any portion thereof. The Regulations also discipline inspections.
Attached files
Web site
Notes
Including amendments up to O. Reg. 723/20.
Repealed
No
Source language
English
Legislation Amendment
No