Annual Quality Sampling Inspection Management Measures for Green Food Products.
Country
Type of law
Regulation
Abstract
These Annual Quality Sampling Inspection Management Measures for Green Food Products outlines the procedures and requirements for conducting random annual inspections on Green Food products. These inspections are intended to ensure that certified products consistently meet the high standards of safety, environmental sustainability, and quality expected under the Green Food certification system.
All enterprises that have obtained the right to use the green food logo shall accept product sampling inspections during the validity period of the logo.
Serious violations may result in penalties, including the suspension or cancellation of Green Food certification.
All enterprises that have obtained the right to use the green food logo shall accept product sampling inspections during the validity period of the logo.
Serious violations may result in penalties, including the suspension or cancellation of Green Food certification.
Attached files
Web site
Date of text
Repealed
No
Source language
English
Legislation Amendment
No
Original title
绿色食品产品质量年度抽检工作管理办法.