Regulation of the People's Republic of China on the Administration of Production License for Industrial Products.

These Regulations are formulated for the purpose of ensuring the quality safety of the major industrial products that directly concern the public safety, physical health, and safety of life and property, implementing the state industrial policy, and promoting the healthy and harmonious development of socialist market economy.
The Regulations consist of 7 Chapters: General Provisions; Application and acceptance; Review and decision-making; Certificates and logos; Supervision and inspection; Legal liability; Supplementary Provisions.
The State implements a production license system for enterprises that produce the important industrial products as prescribed in Article 2, including: 1. dairy produce, meat produce, beverages, rice, flour, edible oil, alcohol and other processed foods directly relate to physical health; 2. electric carpet, pressure cooker, gas-fired water heater, and other products that may endanger the personal and property safety; etc.