Commission Decision 2004/333/EC authorising the placing on the market of yellow fat spreads, salad dressings, milk type products, fermented milk type products, soya drinks and cheese type products with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No. 258/97 of the European Parliament and of the Council.
Country
Type of law
Legislation
Abstract
Foods and food ingredients as described in Annex 1 with added phytosterols of phytostanols as specified in Annex 2 may be placed on the market as novel foods. The products shall be presented as established by article 2.
Attached files
Web site
Date of text
Repealed
No
Serial Imprint
Official Journal L 105, 14 April 2004, pp. 40-42.
Source language
English
Legislation Amendment
No