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Commission Implementing Decision 2012/725/EU authorising the placing on the market of bovine lactoferrin as a novel food ingredient under Regulation (EC) No. 258/97 of the European Parliament and of the Council.

Country
European Union
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
By virtue of this Decision, bovine lactoferrin (as specified in Annex I) may be placed on the market as a novel food ingredient for the uses defined and at the maximum levels established in Annex II, and without prejudice to the provisions of Regulation (EC) No. 1925/2006 (on the addition of vitamins and minerals and of certain other substances to foods) and Directive 2009/39/EC (on foodstuffs intended for particular nutritional uses).
Attached files
http://faolex.fao.org/docs/pdf/eur143496.pdf
Web site
http://eur-lex.europa.eu/homepage.html
Date of text
Repealed
No
Serial Imprint
Official Journal of the European Union L 327, 27 November 2012, pp. 46-48.
Source language

English

Legislation Amendment
No
Amended by
Commission Implementing Decision (EU) 2015/568 amending Annex I to Implementing Decision 2012/725/EU as regards the definition of bovine lactoferrin.
Implements
Regulation (EC) No. 258/97 of the European Parliament and of the Council concerning novel foods and novel food ingredients.