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Commission Regulation (EC) No. 1441/2007 amending Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Keywords
Abstract
This Regulation amends Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs by replacing Annex I, which sets out food safety criteria and process hygiene criteria. These criteria aim at ensuring hygiene and safety of food products, with particular regard to the following: (a) meat and meat-based products; (b) milk and dairy products; (c) egg products; (d) fishery products; (e) vegetables, fruits and derived products.
Attached files
http://faolex.fao.org/docs/pdf/eur75857.pdf
Web site
http://europa.eu
Date of text
Repealed
No
Serial Imprint
Official Journal of the European Union L 322, 7 December 2007, pp. 12-29.
Source language

English

Legislation status
in force
Legislation Amendment
No
Amends
Commission Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs.