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Commission Regulation (EC) No. 199/2006 amending Regulation (EC) No. 466/2001 setting maximum levels for certain contaminants in foodstuffs as regards dioxins and dioxin-like PCBs.

Country
European Union
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
In the light of the need to set specific lower maximum levels for dioxins and dioxin-like PCBs in food, with particular regard to infant foodstuffs, the present Regulation lays down some amendments to Regulation (EC) No. 466/2001, which establishes maximum levels for certain contaminants in foodstuffs.
Attached files
http://faolex.fao.org/docs/pdf/eur61804.pdf
Web site
http://europa.eu
Date of text
Repealed
Yes
Serial Imprint
Official Journal of the European Union L 32, 4 February 2006, pp. 34-38.
Source language

English

Legislation status
repealed
Legislation Amendment
No
Amends
Commission Regulation (EC) No. 466/2001 setting maximum levels for certain contaminants in foodstuffs.
Implemented by
Decree of the Ministry of Agriculture and Forestry to amend the Decree on Food Hygiene of Foodstuffs of Animal Origin (No. 43 of 2006).
Repealed by
Commission Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs.