This content is exclusively provided by FAO / FAOLEX

Commission Regulation (EU) 2015/1739 amending Annex II to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No. 231/2012 as regards the use of the iron tartrate as an anti-caking agent in salt and its substitutes.

Country
Type of law
Legislation
Source

Abstract
This Regulation updates the provisions laid down in Regulation (EC) No. 1333/2008 and Regulation (EU) No. 231/2012 as regards the use of the iron tartrate as an anti-caking agent in salt and its substitutes.
Date of text
Repealed
No
Serial Imprint
Official Journal of the European Union L 253, 30 September 2015, pp. 3-6.
Source language

English

Legislation status
in force
Legislation Amendment
No