This content is exclusively provided by FAO / FAOLEX

Commission Regulation (EU) 2016/178 amending Annex I to Regulation (EC) No. 1334/2008 of the European Parliament and of the Council as regards removal from the Union list of certain flavouring substances.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Abstract
Part A of Annex I to Regulation (EC) No. 1334/2008 is amended in accordance with the Annex to this Regulation. The following substances are removed from the Union list of authorized flavouring substances: Vetiverol, Vetiveryl acetate, Methyl-2-mercaptopropionate, 2-Acetyl-1,4,5,6-tetrahydropyridin and 2-Propionyl pyrroline 1 % vegetable oil triglycerides.
Attached files
http://faolex.fao.org/docs/pdf/eur152377.pdf
Web site
http://eur-lex.europa.eu/homepage.html
Date of text
Repealed
No
Serial Imprint
Official Journal of the European Union L 35, 11 February 2016, pp. 6-8.
Source language

English

Legislation status
in force
Legislation Amendment
Yes
Amends
Regulation (EC) No. 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No. 1601/91, Regulations (EC) No. 2232/96 and (EC) No. 110/2008 and Directive 2000/13/EC.