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Commission Regulation (EU) No. 1190/2012 concerning a Union target for the reduction of Salmonella Enteritidis and Salmonella Typhimurium in flocks of turkeys, as provided for in Regulation (EC) No. 2160/2003 of the European Parliament and of the Council.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Abstract
According to this Regulation, the European Union target, as referred to in article 4(1) of Regulation (EC) No. 2160/2003, for the reduction of Salmonella Enteritidis and Salmonella Typhimurium in turkeys shall be: (a) a reduction of the maximum annual percentage of fattening turkey flocks remaining positive of Salmonella Enteritidis and Salmonella Typhimurium to 1 % or less; and (b) a reduction of the maximum annual percentage of adult breeding turkey flocks remaining positive of Salmonella Enteritidis and Salmonella Typhimurium to 1 % or less.
Attached files
http://faolex.fao.org/docs/pdf/eur190069.pdf
Web site
http://https://eur-lex.europa.eu/oj/direct-access.html
Date of text
Repealed
No
Serial Imprint
Official Journal of the European Union L 340, 13 December 2012, pp. 29-34.
Source language

English

Legislation status
in force
Legislation Amendment
No
Implements
Regulation (EC) No. 2160/2003 of the European Parliament and of the Council on the control of salmonella and other specified food-borne zoonotic agents.
Implemented by
Repeals
Commission Regulation (EC) No. 584/2008 implementing Regulation (EC) No. 2160/2003 of the European Parliament and of the Council as regards a Community target for the reduction of the prevalence of Salmonella enteritidis and Salmonella typhimurium in turkeys.