Council Regulation (EC) No 865/2004 of 29 April 2004 on the common organisation of the market in olive oil and table olives and amending Regulation (EEC) No 827/68.

This regulation establishes the common organization of the market in olive oil and table olives within the European Union. Its primary objectives are to stabilize markets, ensure a fair standard of living for farmers, and improve product quality and consumer information. The regulation introduces income support for olive growers, sets out quality standards and labeling requirements, and provides mechanisms for market intervention, such as aid for private storage during periods of serious market disturbance. It also encourages the formation of operators' organizations to improve quality, environmental impact, and traceability, with funding mechanisms for approved work programs.