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First Commission Directive 71/250/EEC establishing Community methods of analysis for the official control of feedingstuffs.

Country
European Union
Type of law
Legislation
Source
FAO , FAOLEX
Keywords
Abstract
This Directive establishes the methods to be used in the official controls of feedingstuffs as regards their levels of hydrocyanic acid, calcium, carbonates, crude ash, ash insoluble in HCl chlorine from chlorides, mustard oil, lactose, potassium, sodium, sugars, theobromine and urea, and the determination of alkaloids in lupins and the estimation of the urease activity of products derived from soya.
Attached files
http://faolex.fao.org/docs/pdf/eur34917.pdf
Web site
http://europa.eu
Date of text
Entry into force notes
This Directive came into force on 1 August 1971.
Repealed
Yes
Serial Imprint
Official Journal L 155, 12 July 1971, pp. 13–37.
Source language

English

Legislation status
repealed
Legislation Amendment
No
Amended by
Commission Directive 2005/6/EC amending Directive 71/250/EEC as regards reporting and interpretation of analytical results required under Directive 2002/32/EC.
Commission Directive 1999/27/EC establishing Community methods of analysis for the determination of amprolium, diclazuril and carbadox in feedingstuffs and amending Directives 71/250/EEC, 73/46/EEC and repealing Directive 74/203/EEC
Implemented by
Methods of Analysis for the Official Control of Feedingstuffs Regulations, 2005 (L.N. 141 of 2005).
Regulation on methods of analysing the content of food elements and fodder additives in fodder materials, premixes, fodder mixtures and medical fodders.
Decree amending the Decree on sampling and methods of laboratory testing of feedstuffs, additive substances and premixes.
Repealed by
Commission Regulation (EC) No. 152/2009 laying down the methods of sampling and analysis for the official control of feed.