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Decree of the Ministry of Trade and Industry relative to maximum allowable level of nitrate in certain vegetables (No. 371 of 1997).

Country
Finland
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
These Regulations concern temporary permits pursuant to article 2 of EC Commission Regulation 194/97. The maximum limits for nitrate concern fresh salad and spinach. Recommendations, further indications, requirements concerning proper production practice and directions regarding lower nitrate content may be issued by the Food Agency and the Agricultural Research Centre (sect. 3). Control shall be carried out by the Food Agency (sect. 4).
Attached files
http://faolex.fao.org/docs/pdf/fin12164.pdf
Date of text
Entry into force notes
This Decree enters into force on 28 April 1997.
Notes
Made under the Food Safety Act 361/95.
Repealed
No
Serial Imprint
Finlands Författningssamling, No. 364-376 of 1997, p. 1121.
Source language

English

Legislation Amendment
No