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Contaminants in Food (Wales) Regulations 2010 (W.S.I. No. 2394 (W.206) of 2010).

Country
United Kingdom of Great Britain and Northern Ireland
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
These Regulations enforce for Wales Community legislation on maximum permitted levels of contaminants in food including feed additives. They, among other things: define offences; provide with respect to sampling and analysis; and specify the enforcement authorities.
Attached files
http://faolex.fao.org/docs/pdf/uk98617.pdf
Web site
http://www.opsi.gov.uk
Date of text
Repealed
No
Source language

English

Legislation Amendment
No
Implements
Commission Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs.
Commission Regulation (EC) No. 124/2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed.