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Food Labelling (Declaration of Allergens) Regulations (Northern Ireland) 2007 (S.R. No. 498 of 2007).

Country
United Kingdom of Great Britain and Northern Ireland
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
These Regulations amend the Food Labelling Regulations (Northern Ireland) 1996 to implement Commission Directive No. 2006/142/EC amending Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council listing the ingredients which must under all circumstances appear on the labelling of foodstuffs. The allergenic ingredients Molluscs and products thereof and Lupin and products thereof are added to that list.
Attached files
http://faolex.fao.org/docs/pdf/uk83240.pdf
Web site
http://www.opsi.gov.uk
Date of text
Repealed
Yes
Source language

English

Legislation Amendment
No
Amends
Food Labelling Regulations (Northern Ireland) 1996 (S.R. No. 383 of 1996).
Implements
Commission Directive 2006/142/EC amending Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council listing the ingredients which must under all circumstances appear on the labelling of foodstuffs.
Repealed by