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Food Labelling (Declaration of Allergens) (Scotland) Regulations 2007 (S.S.I. No. 534 of 2007).

Country
United Kingdom of Great Britain and Northern Ireland
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
These Regulations amend, for Scotland, the Food Labelling Regulations 1996 in respect of the labelling requirements for foods containing allergenic ingredients. They add, consequential upon Community legislation, molluscs and lupin to the list of allergenic ingredients and amend a transitional provision.
Attached files
http://faolex.fao.org/docs/pdf/uk85017.pdf
Web site
http://www.opsi.gov.uk
Date of text
Repealed
No
Source language

English

Legislation status
in force
Legislation Amendment
No
Amends
Food Labelling Regulations 1996 (S.I. No. 1499 of 1996).
Implements
Commission Directive 2007/68/EC amending Annex IIIa to Directive 2000/13/EC of the European Parliament and of the Council as regards certain food ingredients.