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Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2001 (S.S.I. No. 103 of 2001).

Type of law
Regulation
Source

Abstract
These Regulations implement Commission Directive 2000/63/EC amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. Subject to a transitional provision, the Regulations amend the existing requirements in the principal Regulations as regards the purity criteria for butylated hydroxyanisole (BHA) and specify new purity criteria in relation to the additives specified in Annex II to Commission Directive 2000/63/EC (regs. 3 to 5).
Date of text
Entry into force notes
These amendments will come into force on 31 March 2001.
Repealed
Yes
Source language

English

Legislation status
repealed
Legislation Amendment
Yes