Ministerial Joint Decision No. 1981/87 approving a Decision by the Supreme Council of Chemistry regarding amendments of articles 70, 71, 72 and 76 to the Food Code.

This Decision amends, in conformity with the relevant Directive 1915/87/EU, articles 70-72 and 76 of the Food Code: article 70.7.(a) is amended; article 71 (olive-oil), paragraphs 4, 6, 13, 14 are amended as follows: "with the present Decision the terms "olive-oil", "pure olive-oil", "extra pure olive-oil", "fine olive-oil" are re-defined; article 72 (seed-oil) is entirly amended; article 76 (chemical analysis of oils), paragraphs 3 and 4 are amended.