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Ministerial Joint Decree No. 2133/85 approving the amendment of articles 41, 42, 57, 80, 84, 93, 96, 98 and intergrating article 92 of the Food Code.

Country
Type of law
Regulation
Source

Abstract
This Decree concerns additives in foodstuffs. It prescribes extensively which types of food additives are to be used and in what percentage. In particular paragraphs 6, 7 and 13 of article 41 (Mayonnaise), paragraph 9, section (e) of art. 56 (Chocolate), paragraph 16, section (b) of art. 80, paragraph 4, section (a) of art. 84 (Rice pudding-puddings-deserts), paragraph 2 of art. 93 (fresh and frozen fish), paragraph 5 of art. 96 (Smoke-dried fish), paragraph 18, art. 98 (Preservable fish-roe), are amended.
Date of text
Repealed
No
Serial Imprint
Efimeris tis Kyverniseos No. 403, Part II, 11 June 1986, pp. 3979-3981.
Source language

English

Legislation status
in force
Legislation Amendment
Yes