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European Communities (Labelling of Beef and Beef Products) Regulations, 1998.

Country
Ireland
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
The purpose of these Regulations is to implement the beef labelling requirements of Regulation 820/97 of the European Council, as expanded by Commission Regulations 1141/97 and 2406/97. Under the Regulations any operator or organization labelling fresh or frozen beef and veal, with anything other than certain information easily checked at the point of sale, must obtain the prior approval of the Minister for Agriculture and food.
Attached files
http://faolex.fao.org/docs/pdf/ire27369.pdf
Web site
http://www.ucc.ie
Date of text
Notes
These Regulations are amended in 1998 by changing the date on which those Regulations come into effect.
Repealed
Yes
Source language

English

Legislation Amendment
No
Implements
Commission Regulation (EC) No. 2406/97 amending Regulation (EC) No. 1141/97 laying down detailed rules for the application of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products.
Commission Regulation (EC) No. 1141/97 laying down detailed rules for the application of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products.
Council Regulation (EC) No. 820/97 establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products.
Repealed by
European Communities (Labelling of Beef and Beef Products) Regulations, 2000 (S.I. No. 435 of 2000).