This content is exclusively provided by FAO / FAOLEX

Ministerial Decree updating Ministerial Decree No. 209 of 27 February 1996 governing food additives allowed in the preparation and preservation of foodstuffs in implementation of EEC Directives 94/34/CE, 94/35/CE, 94/36/CE and 95/31/CE.

Country
Italy
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
This Decree has been enacted to update Ministerial Decree No. 209 of 27 February 1996, concerning food additives used in the production or preparation of foods. Annexes IX, XII and XIV are hereby amended and supplemented.
Attached files
http://faolex.fao.org/docs/pdf/ita33200.pdf
Web site
http://www.comune.jesi.an.it
Date of text
Repealed
No
Serial Imprint
Gazzetta Ufficiale della Repubblica Italiana No. 218, 17 September 2002.
Source language

English

Legislation status
in force
Legislation Amendment
No
Implements
Ministerial Decree No. 209 governing food additives allowed in the preparation and preservation of foodstuffs in implementation of EEC Directives 94/34/CE, 94/35/CE, 94/36/CE and 95/31/CE.