This content is exclusively provided by FAO / FAOLEX

Directive No. Z/15 of 2003 examining and laboratory analysing of raw feedstuffs, processed feed and feed additives.

Country
Type of law
Regulation
Source

Keywords

Abstract
This Directive is composed of 4 articles. Articles 1 and 2 deal with the terms and definitions. Article 3 decrees the adoption of the attached List containing the international and Jordanian standards as well as the Association of Official Analytical Chemists (AOAC) related to analysis and examination of raw feedstuffs, processed feed and feed additives in order to define the percentage of ashes, humidity, calcium, phosphor, vitamins, amino acids, raw fibbers, edible salt,, sugar, peroxide value and the like. Article 4 decrees the adoption of the Jordanian Standardization and Metrology No. 1225/1999 regarding the preparation of feed samples.
Date of text
Entry into force notes
This Directive enters into force on the date of its publication in the Official Gazette.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
تعليمات رقم ( ز/15 ) لسنة 2003 بتحليل مواد العلف الخام والعلف المصنع والإضافات العلفية وفحصها مخبرياً