This content is exclusively provided by FAO / FAOLEX

Resolution No. 97/1 regulating the import, sale and packaging of some types of white cheese.

Country
Type of law
Regulation
Source

Keywords

Abstract
This Resolution is composed of 5 articles. The definition of white cheese is given in article 1. The import of local processed cheeses may be authorized on condition that they are packed in big packages, to be used for sweets, or in the original size to be sold to the public (art. 1). Repackaging, reprocessing or renaming these imported cheeses is absolutely prohibited (art. 3). Imported cheeses must have a sanitary certificate, and shall comply with the Codex Alimentarius as well as with the Lebanese Standardization and Metrology standards No. 506/1 of 14/1/1996 (art. 4).
Date of text
Entry into force notes
This Resolution enters into force on 27 March 2003.
Repealed
Yes
Serial Imprint
Official Gazette No. 16, 27 March 2003, 2 pp.
Source language

English

Legislation Amendment
No
Original title
قرار رقم ٩٧/١ بتنظيم استيراد و بيع و توضيب بعض الاجبان البيضاء