“Vision-2050” Long-Term Development Policy.

“Vision-2050” envisages development of nutrition research and its promotion at global level, publicizing and dissemination of the national food services, ensuring healthy and quality life of the population, ensuring safe food provision to the population, removing the negative impact on human health and the economy caused by environmental pollution, and create a comfortable eco-environment in cities, improving conditions to export Mongolian eco-food brands and becoming a leader in the food processing industry development, increasing the level of processing of agricultural products and boost the export of livestock products, maintaining the balance of environment and ecosystems, protection of biodiversity, preventing water scarcity, accumulating surface water reserves, ensuring payment of water charges and sufficient supply of potable water to the population.