Ministerial Order No. 93/2007 approving the procedures for obtaining the Sanitary Authorization for fishing vessels.

This Ministerial Order approves the Regulation on fish quality control. The Regulation, consisting of 11 Sections and 15 Annexes, specifies terms and conditions to fulfil the sanitary technical requirements to obtain a "sanitary authorization" for fishing vessels. This Regulation applies also to semi-industrial freezer vessels and vessels storing fish covered with ice, vessels-industry and processing fishing vessels. It defines fish inspection procedures, health requirements and related licensing of fishing infrastructures and vessels, fish products labelling and packaging requirements. Moreover, the regulation provides model forms and templates for obtaining such an authorization.