This content is exclusively provided by FAO / FAOLEX

Decree No. 393 of 1996 containing instructions for the control of meat of rabbits.

Country
Norway
Type of law
Regulation
Date of original text
Date of latest amendment
Source
FAO , FAOLEX
Keywords
Abstract
This Decree contains instructions for veterinary inspectors to carry out ante mortem and post mortem control of meat obtained from rabbit and to mark the meat in accordance with the findings of the inspection. Meat that is condemned by the veterinary inspector in accordance with certain criteria regarding the health of the animal or hygienic conditions, shall be discarded. The veterinary inspector shall report on the inspection to the National Food Authority according to a predefined scheme.
Attached files
http://faolex.fao.org/docs/pdf/nor67031.pdf
Web site
http://www.lovdata.no
Notes
Consolidated version of Decree No. 393 of 1996 as amended last by Decree No. 159 of 1999.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Instruks for kaninkjøttkontroll.
Implements
Decree No. 133 relative to hygiene and control of production and the supply of game meat.
Council Directive 92/45/EEC on public health and animal health problems relating to the killing of wild game and the placing on the market of wild-game meat.