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Regulation on the quality of eggs and egg products.

Country
Serbia
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
This Regulation defines the minimum quality requirements (also in terms of processing and handling, transport and storage , and packaging) to be met by eggs and egg products and the minimum requirements for ensuring the preservation of their quality.
The conditions stipulated by this Regulation shall be met in the manufacture and trade of eggs and egg products at all stages.
Attached files
http://faolex.fao.org/docs/pdf/srb142249.pdf
Web site
http://www.paragraf.rs
Date of text
Entry into force notes
This Regulation enters into force eight days after its publication in the Official Gazette.
Notes
This Regulation was adopted in 1989 and reprinted in 2003 and 2004.
Repealed
Yes
Source language

English

Legislation Amendment
No
Original title
Pravilnik o kvalitetu jaja i proizvoda od jaja.
Repealed by
Regulation on egg quality.