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Food Control Regulation (inspection, sampling and analysis) No. 4 of 1980.

Country
Sudan
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
The aim of this Regulation is to protect the public health by the control, inspection, sampling and analysing of food. This Regulation is composed of 4 Chapters divided into 18 articles. Chapter 1 deals with terms and definitions. Chapter 2 provides for the inspection of food. Chapter 3 refers to sampling methods and analysis. Chapter 4 contains offences and penalties.
Attached files
http://faolex.fao.org/docs/pdf/sud68389.pdf
Date of text
Entry into force notes
This Regulation enters into force on the date of its publication in the Official Gazette.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
لائحة رقابة الأطعمة (التفتيش وأخذ العينات والتحليل) رقم 4 لسنة 1980