Color additives (21 CFR 70.3-70.55).
Country
Type of law
Regulation
Date of original text
Date of latest amendment
Abstract
Part 70 of Title 21 of the Federal Code of Regulations prescribes various food safety issues (general terms) regarding the food colors (also if considered as indirect food additives).
More closely, this Regulation defines the general restrictions on use of colour additives; colour additives in standardized foods and new drugs; packaging and labelling; safety evaluation).
More closely, this Regulation defines the general restrictions on use of colour additives; colour additives in standardized foods and new drugs; packaging and labelling; safety evaluation).
Attached files
Web site
Notes
Official reprint dated 1 April 2016.
Repealed
No
Serial Imprint
Code of Federal Regulations - Title 21 - Food and Drugs.
Source language
English
Legislation Amendment
No