Fruit pies (21 CFR 152.126).
Country
Type of law
Regulation
Date of original text
Date of latest amendment
Abstract
Part 152 of Title 21 of the Federal Code of Regulations defines the necessary food safety/quality provisions regarding the Fruit pies.
This Regulation closely provides the rules regarding the: definitions and general terms; concrete requirements for specific standardized fruit pies (also frozen cherry pie and similar).
This Regulation closely provides the rules regarding the: definitions and general terms; concrete requirements for specific standardized fruit pies (also frozen cherry pie and similar).
Attached files
Web site
Notes
Official reprint dated 1 April 2016.
Repealed
No
Serial Imprint
Code of Federal Regulations - Title 21 - Food and Drugs.
Source language
English
Legislation Amendment
No