Law No. 87/2013 on the categorization of the production and marketing of olive oil and olive-residue oil.
Country
Type of law
Legislation
Abstract
This Law lays down rules for categorization of the production and marketing of olive oil and olive reside and is applicable in all stages of production, processing, packaging, labelling, conservation, and trade of olive oil and olive pulp. The National Food Authority is the responsible entity for the law enforcement.
This Law takes into account the model of Council of Europe Regulation 1234/2007 dated 22 October 2007 and the EU Commission Regulation 29/2012 dated 13 January 2012.
This Law takes into account the model of Council of Europe Regulation 1234/2007 dated 22 October 2007 and the EU Commission Regulation 29/2012 dated 13 January 2012.
Attached files
Date of text
Entry into force notes
This Law enters into force 15 days after its publication in the Official Gazette.
Repealed
No
Serial Imprint
Official Gazette No. 20/2013.
Source language
English
Legislation Amendment
No
Original title
Ligj Nr. 87/2013 Për Kategorizimin E Prodhimit, Emërtimin Dhe Tregtimin e Vajit Të Ullirit Dhe Vajit Të Bërsisë Së Ullirit.
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