Regulation on maximum permitted amounts of coccidiostats in poultry meat resulting from feeding poultry with food containing coccidiostats.

This Regulation prescribes the maximum permitted quantities of coccidiostats in poultry meat that are the result of feeding poultry with food containing coccidiostats (added intentionally in animal feed). Poultry meat specified in the Annex to this Regulation may not be placed on the market when it contains substances from the Annex to this Regulation in quantities that exceeds the maximum permitted limits specified in the same Annex. The maximum permitted quantities prescribed by this Rulebook are used for the purpose of ensuring the control of residues of certain coccidiostats in poultry until the adoption of a special regulation determining the use of coccidiostats as additives in animal feed.