Animals Slaughter (Restriction) and Meat Control Act, 1957 (E.P. Act VIII of 1957).
Country
Type of law
Legislation
Date of original text
Date of latest amendment
Abstract
This Act provides for the restrictions applied to the slaughter of animals and the consumption of meat as per Sections 2 to 5. Inspections on both animals and meat in slaughter-houses may be conducted by appointed Officers in order to assess compliance with the Act (sect. 6). Offenders shall be fined or serve a term in jail up to six months.
Attached files
Web site
Long title of text
An Act to provide for restriction on the slaughter of certain animals and for control of consumption of meat thereof.
Notes
Consolidated version of the Animals Slaughter (Restriction) and Meat Control Act, 1957 (E.P. Act VIII of 1957) as last amended by the Animals Slaughter (Restriction) and Meat Control (Amendment) Ordinance, 1983 (Ordinance No. XVIII of 1983).
Repealed
Yes
Source language
English
Legislation Amendment
No