Norm SDA No. 11 of 22 May 2012 on Monitoring Subprogramme for bovine, poultry, swine and equine meat, milk, fish, honey, eggs and ostrich.
Country
Type of law
Regulation
Abstract
This Norm, consisting of 4 articles, approves the procedures and techiques of the 2012 Monitoring Subprogramme for bovine, poultry, swine and equine meat, milk, fish, honey, eggs and ostrich related to the National Plan for the Biological Residues Control in Animal Origin Products - PNCRB (included in Annex I and II of this Norm). It specifies procedures and samples analysis for the above mentioned foodstuff in order to guarantee the quality standards and determine the maximum residue limits in food for human consumption.
Attached files
Web site
Date of text
Entry into force notes
This Norm enters into force on the day of its publication.
Notes
This Norm will apply until 31 December 2012.
Repealed
No
Source language
English
Legislation Amendment
No
Original title
Instrução Normativa n. 11, de 22 de Maio de 2012.