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Hog Carcass Grading Regulations N.S. Reg. 5/1967.

Country
Canada
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
The present Regulations enact the Agriculture and Marketing Act. The Regulations lay down provisions relating to the grading of hog carcasses. In particular they establish eleven grades for hog carcasses (see schedule A) and they lay down conditions for assignment of grader to an establishment for the purpose of grading carcasses at that establishmen.
Attached files
http://faolex.fao.org/docs/pdf/ns225353.pdf
Date of text
Repealed
No
Source language

English

Legislation Amendment
No
Implements
Agriculture and Marketing Act (R.S.N.S. 1989 c. 6).