Turkeys – Marketing (R.R.O. 1990, Reg. 437).

The present Regulation provides for the control and regulation in any or all respects of the production and marketing within Ontario of turkeys, including the prohibition of such producing and marketing in whole or in part. The Local Board has the power to: a) require persons engaged in producing or marketing turkeys to register their names, addresses and occupations with the local board; b) require the said persons to furnish related information, including the completing and filing of returns, as the local board determines; c) appoint persons to, i) inspect the books, records, documents, lands and premises and any turkeys of persons engaged in producing or marketing turkeys, and ii) enter on lands or premises used for the producing of turkeys and perform a count of turkeys; d) promote, increase and improve the marketing of turkeys by such means as it considers proper; e) co-operate with a marketing board, local board, marketing commission or marketing agency of Canada or of any province in Canada for the purpose of marketing turkeys; f) do such acts and make such orders and issue such directions as are necessary to enforce the due observance and carrying out of the Act, the regulations or the plan. The text consists of 18 sections.