China Dairy Industry Striving for 2030.

This China Dairy Industry Striving for 2030, issued by the the Dairy Association of China as a sectoral policy document, outlines a strategic roadmap for the high-quality development of China’s dairy industry by 2030. Key goals include increasing milk output to 45 million tons, raising self-sufficiency to over 70%, and boosting per capita consumption to 47 kg, while enhancing digitalization, green transformation, and international influence.
The document highlights comprehensive measures: building modern feed and breeding systems, upgrading smart dairy farming, advancing processing technology, expanding product diversity, and promoting sustainable, low-carbon practices. It stresses coordinated industry integration, rural market expansion, and brand building to boost consumer trust in domestic products. Additionally, it calls for stronger international cooperation, talent training, and global brand development, while reinforcing safety supervision, standard systems, and industry integrity. Through coordinated efforts across production, processing, logistics, and marketing, the initiative seeks to create a resilient, a technologically advanced, sustainable, and consumer-oriented dairy ecosystem aligned with national health and agricultural goals.