Decree on erucic acid in certain foods.
Country
Type of law
Regulation
Abstract
This Decree of the Ministry of Health, which is composed of four articles, establishes the permitted level of erucic acid as toxicological substance in certain foods. The level of erucic acid may not exceed 5% of the total fatty acids in oils, fats and their mixtures, which are intended for human consumption, and in food to which were added oils, fats or mixtures.
Attached files
Web site
Date of text
Entry into force notes
This Decree enters into force on 1 October 2012.
Repealed
No
Serial Imprint
Collection of Laws No. 299/2012
Source language
English
Legislation status
in force
Legislation Amendment
No
Original title
Vyhl ka o obsahu kyseliny erukov v n kter ch potravin ch.
Implements