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Order No. 1278 on dairy products subsidy.

Country
Type of law
Regulation
Source

Abstract
The Order defines regulations on the subsidy for all dairy products which must comply with relevant characteristics in adherence to EU regulations. The Plant Directorate and the Regional Food Board shall have delegation of administration and control over compliances with this Order. The Order specifically applies to: trade of dairy products and subsidy thereof. It applies to the refund of characteristic cheese, processed cheese, cheese powder and other cheese intended for export to third countries using EU export regulations, to the authorization of use of casein and caseinates in cheese; to purchase and subsidy for private storage of butter, cream and skimmed milk powder; to the sale at reduced prices of butter intended for the manufacture of pastry products, ice cream and other food products; to the subsidy for cream, butter and concentrated butter for the manufacture of pastry products, ice cream and other food products; to the sale at reduced prices for butter intended for direct consumption as concentrated butter; to the subsidy for concentrated butter for direct consumption; to the subsidy of skimmed milk processed into casein and caseinates; to the subsidy of skimmed milk and skimmed milk powder processed into foodstuff; and to subsidy to butter purchased by non-profit institutions or communities. Cheese must be graded for refunds in adherence to common rules listed in Annex 4 of Order No. 335 of 10 May 2004 on dairy products, which names of cheese comply with relevant characteristics. The Plant Directorate shall, upon requested authorization of a 12 months period utilize casein and caseinates in the manufacture of commodities listed in the EU Regulation Annex No. 2742/90.
It consists of 9 Chapters: Scope (1); Names of cheese grading in refunds and use of casein and casinates in cheese (2); Intervention and subsidy for private storage of butter, cream and skimmed milk powder (3); Butter, concentrated butter or cream for special purposes (4); Skimmed milk used for manufacturing casein and caseinates (5); Skimmed milk and skimmed milk powder used for foodstuff (6); Subsidy for butter purchased by non-profit institutions or communities (7); General provisions (8); Appeals, penalties and entry into force (9).
Date of text
Entry into force notes
The Order enters into force on 1 January 2005.
Notes
Repealing Order No. 461 of 9 June 1995.
Repealed
No
Source language

English

Legislation Amendment
No
Original title
Bekendtg relse om st tte til m lk og mejeriprodukter.