The Bread and Flour (Wales) Regulations 2025 (2025 No. 88 (W. 22)).

These Regulations make provision in relation to bread and flour that is to be sold in, or imported or moved into, Wales. These Regulations revoke and replace (with amendments) the Bread and Flour Regulations 1998 (S.I. 1998/141) insofar as those regulations apply in relation to Wales. Regulation 3 and Schedules 1 to 3 make provision in relation to essential ingredients for flour derived from common wheat (Triticum aestivum L.), whether or not mixed with other flour. Regulation 3(2) and (3) prohibits the sale by persons producing flour in the course of a business, and the import or movement into Wales by persons acting in the course of a business and subsequent sale by them, of flour derived from common wheat that does not comply with the mandatory fortification requirements. The mandatory fortification requirements for flour derived from common wheat are prescribed by regulation 3(4), and Schedules 1 to 3.