This content is exclusively provided by FAO / FAOLEX

Dairy Products (Hygiene) (Amendment) Regulations 1996 (S.I. No. 1699 of 1996).

Country
United Kingdom of Great Britain and Northern Ireland
Type of law
Regulation
Source
FAO , FAOLEX
Keywords
Abstract
These Regulations: (a) implement Article 2 of Commission Decision 95/165/EC establishing uniform criteria for the grant of derogations to certain establishments manufacturing milk-based products; (b) implement Commission Decision 95/340/EC drawing up a provisional list of allowed third countries importation of milk; (c) make some corrections to the principal Regulations to reflect provisions of Council Directive 92/46/EC as amended, relating to heat-treated drinking milk and health mark; (d) clarify provisions relating to risk analysis principles, exemptions, and enforcement and supervision. (14 regulations)
Attached files
http://faolex.fao.org/docs/html/uk6775.htm
Web site
http://www.opsi.gov.uk
Date of text
Notes
Amends also Regulation 3 of the Food Safety (General Food Hygiene) Regulations 1995 (S.I. 1995/1763).
Repealed
No
Source language

English

Legislation status
in force
Legislation Amendment
Yes
Amends
Dairy Products (Hygiene) Regulations 1995 (S.I., No. 1086 of 1995).
Implements
Council Directive 92/46/EC laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products.