Smoke Flavourings (England) Regulations 2005 (S.I. No. 464 of 2005).

These Regulations provide for the enforcement and execution in England of certain specified provisions of Regulation (EC) No. 2065/2003 of the European Parliament and of the Council on smoke flavourings used or intended for use in or on foods. In particular these Regulations: (a) formally designate the Food Standards Agency as the national competent authority to receive applications for the authorization of new primary smoke condensates and primary tar fractions for use as such in or on foods, or in the production of derived smoke flavourings for use in or on foods; (b) apply various provisions of the Food Safety Act 1990 with some modifications in their application for the purposes of these Regulations; (c) establish penalties for failing to comply with certain specified provisions of Regulation (EC) No. 2065/2003; (d) provide for certain food authorities to enforce the provisions of these Regulations and Regulation (EC) No. 2065/2003.