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Food Additives, Flavourings, Enzymes and Extraction Solvents (England) Regulations 2013 (S.I. No. 2210 of 2013).

Country
United Kingdom of Great Britain and Northern Ireland
Type of law
Regulation
Source
FAO , FAOLEX
Abstract
These Regulations provide that it is an offence to contravene or to use or place on the market a product that contravenes specified requirements of Community legislation implemented by these Regulations. These Regulations also provide that in the case of certain types of non-compliance, relating to labelling, an authorised officer of an enforcement authority may serve a compliance notice requiring specified steps to be taken. A person served with a compliance notice may appeal against it to a magistrates court. The Regulations further, among other things: provide for use and placing on the market of an extraction solvent; designate the Food Standards Agency; define offences.
Attached files
http://faolex.fao.org/docs/pdf/uk128040.pdf
Web site
http://www.opsi.gov.uk
Date of text
Repealed
No
Source language

English

Legislation status
in force
Legislation Amendment
No
Amends
Food Enzymes Regulations 2009 (S.I. No. 3235 of 2009).
Flavourings in Food (England) Regulations 2010 (S.I. No. 2817 of 2010).
Implements
Regulation (EC) No. 2065/2003 of the European Parliament and of the Council on smoke flavourings used or intended for use in or on foods.
Regulation (EC) No. 1333/2008 of the European Parliament and of the Council on food additives.
Regulation (EC) No. 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No. 1601/91, Regulations (EC) No. 2232/96 and (EC) No. 110/2008 and Directive 2000/13/EC.
Regulation (EC) No. 1332/2008 of the European Parliament and of the Council on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No. 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No. 258/97.
Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.
Repeals
Extraction Solvents in Food Regulations 1993 (S.I. No. 1658 of 1993).
Smoke Flavourings (England) Regulations 2005 (S.I. No. 464 of 2005).
Food (Suspension of the Use of E 128 Red 2G as Food Colour) (England) Regulations 2007 (S.I. No. 2266 of 2007).
Food Additives (England) (Amendment) and the Extraction Solvents in Food (Amendment) (England) Regulations 2012 (S.I. No. 1155 of 2012).
Food Additives (England) (Amendment) Regulations 2011 (S.I. No. 258 of 2011).