Swine Fever Regulations.

These Regulations prescribe measures, to be taken both by owners of animals and public officers, to prevent the spreading of swine fever affecting swine. Regulation 2 defines an obligation of notification of the disease, whereas regulation 5 defines the duties of owners of infected animals regarding the keeping of such animals. No animal shall be moved in or out infected places and no defined items shall be removed from such place. Regulation 7 concerns disposal of infected animals, whereas regulation 8 concerns milk obtained from infected animals. Regulation 11 concerns quarantine of diseases swine. (16 regulations completed by two forms)