Food Safety and Standards Rules, 2011.
Country
Type of law
Regulation
Abstract
These Rules implement various provisions of the Food Safety and Standards Act, 2006.
The Rules provide for: qualification and duties of the Commissioner of Food Safety, of the Designated Officer, Food Safety Officer and of the Food Analyst; the manner of taking the extract of documents seized under sub-clause (8) of section 38 of the Act; the manner of sending sample for analysis and details of the procedure to be followed in this regard; the procedure to be followed in adjudication of cases under sub-section (1) of section 68 and the procedure of appeal and powers of the Appellate Tribunal under sub-section (5) of section 70; etc.
The Rules provide for: qualification and duties of the Commissioner of Food Safety, of the Designated Officer, Food Safety Officer and of the Food Analyst; the manner of taking the extract of documents seized under sub-clause (8) of section 38 of the Act; the manner of sending sample for analysis and details of the procedure to be followed in this regard; the procedure to be followed in adjudication of cases under sub-section (1) of section 68 and the procedure of appeal and powers of the Appellate Tribunal under sub-section (5) of section 70; etc.
Attached files
Web site
Date of text
Entry into force notes
These Regulations enter into force 3 months from the date of their publication in the Official Gazette.
Repealed
No
Source language
English
Legislation status
in force
Legislation Amendment
No
Implements